{"id":6326,"date":"2025-08-27T20:28:43","date_gmt":"2025-08-27T13:28:43","guid":{"rendered":"https:\/\/delifru.co.id\/?post_type=events&p=6326"},"modified":"2025-08-27T20:29:32","modified_gmt":"2025-08-27T13:29:32","slug":"delifru-goes-to-campus-volume-2-hadir-di-surabaya","status":"publish","type":"events","link":"https:\/\/delifru.co.id\/id\/events\/delifru-goes-to-campus-volume-2-hadir-di-surabaya\/","title":{"rendered":"Delifru Goes to Campus Volume 2 Hadir di Surabaya"},"content":{"rendered":"

Brewing the Future: A Gen Z Entrepreneur\u2019s Guide to Coffee Shop Business<\/h2>\n

Setelah sukses dengan program pertama, Delifru Goes to Campus Volume 2<\/strong> kembali hadir di Surabaya. Dengan tema besar \u201cBrewing the Future: A Gen Z Entrepreneur\u2019s Guide to Coffee Shop Business\u201d<\/em>, acara ini ditujukan untuk membekali mahasiswa dengan pengetahuan seputar peluang dan tren bisnis coffee shop yang sedang berkembang pesat di industri F&B.<\/p>\n

Jadwal Delifru Goes to Campus Volume 2 \u2013 Surabaya<\/h3>\n

Program ini diadakan di empat kampus selama bulan Agustus hingga September 2025, yaitu:<\/p>\n

    \n
  • \n

    Universitas Katolik Widya Mandala<\/strong> \u2013 22 Agustus<\/p>\n<\/li>\n

  • \n

    International Hospitality School Adhikari<\/strong> \u2013 26 Agustus<\/p>\n<\/li>\n

  • \n

    The Sages International Culinary Business School<\/strong> \u2013 10 September<\/p>\n<\/li>\n

  • \n

    Universitas Ciputra Surabaya<\/strong> \u2013 12 September<\/p>\n<\/li>\n<\/ul>\n

    Hingga saat ini, aktivasi telah sukses dilaksanakan di Universitas Katolik Widya Mandala<\/strong> dan International Hospitality School Adhikari<\/strong> dengan antusiasme mahasiswa yang tinggi.<\/p>\n

    Narasumber & Materi Inspiratif<\/h3>\n

    Acara Delifru Goes to Campus Surabaya<\/strong> menghadirkan pembicara dari praktisi hingga profesional di industri F&B:<\/p>\n

      \n
    • \n

      Stephen Jong<\/strong> \u2013 Direktur PT Delifru Utama Indonesia
      Membawakan materi Peluang di Industri F&B dan Strategi Profit Bisnis Coffee Shop<\/em> (How to be Entrepreneur Coffee Shop \/ How to Build a Coffee Shop).<\/p>\n<\/li>\n

    • \n

      Benedick Visantus<\/strong> \u2013 Bar Manager Gozadera
      Membawakan materi Tren Inovasi dan Mixology pada Industri F&B<\/em>.<\/p>\n<\/li>\n<\/ul>\n

      Membangun Generasi Wirausaha Muda<\/h3>\n

      Melalui program Delifru Goes to Campus Volume 2<\/strong>, Delifru berkomitmen untuk mendukung generasi muda, khususnya Gen Z, agar siap menghadapi tantangan dan peluang di industri F&B. Dengan bekal pengetahuan praktis serta inspirasi langsung dari para ahli, mahasiswa diharapkan dapat merancang strategi bisnis yang lebih matang untuk masa depan.<\/p>","protected":false},"excerpt":{"rendered":"

      Brewing the Future: A Gen Z Entrepreneur\u2019s Guide to Coffee Shop Business<\/p>\n

      Setelah sukses dengan program pertama, Delifru Goes to Campus Volume 2 kembali hadir di Surabaya. Dengan tema besar \u201cBrewing the Future: A Gen Z Entrepreneur\u2019s Guide to Coffee Shop Business\u201d, acara ini ditujukan untuk membekali mahasiswa dengan pengetahuan seputar peluang dan tren bisnis coffee shop yang sedang berkembang pesat di industri F&B.<\/p>","protected":false},"featured_media":6328,"template":"","event_categories":[182,181],"class_list":["post-6326","events","type-events","status-publish","has-post-thumbnail","hentry","event_categories-delifru-expert-class","event_categories-delinews"],"acf":[],"yoast_head":"\nDelifru Goes to Campus Volume 2 Surabaya \u2013 Brewing the Future<\/title>\n<meta name=\"description\" content=\"Delifru Goes to Campus Volume 2 hadir di Surabaya, mengunjungi 4 kampus pada Agustus\u2013September. 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